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Work Packages
[vc_column_text css=”.vc_custom_1579428727127{margin-bottom: 30px !important;}”]Through various work packages, TRANSSITioN will use a food systems approach to identify relevant STFC and indigenous technologies – for digitising agriculture production, connecting farmers to supply chain, reducing food loss and managing food surplus – as well as business and funding models supporting such technological interventions and the ways in which different actors across the cold food chain could be engaged to directly and indirectly to shape development outcomes.The multi-disciplinary, multi-stakeholder and global approach proposed in this project would aim identify challenges related to fragmented supply chain, scope of cold chain facilities, critical interventions, and business models to maximise value for each stakeholder in the food agri-food value chain.[/vc_column_text][vc_single_image image=”946″ img_size=”full” alignment=”center” style=”vc_box_outline” css_animation=”zoomIn” css=”.vc_custom_1579428932254{margin-bottom: 30px !important;}” title=”TRANSSITioN Work Programme”]
1WP1 – Conceptual Framework, Leverage Points and Innovative Partnership Development
It will use food systems concepts and methods to understand the dynamics, key obstacles, risks and opportunities for cold food chain transformation in India.[/vc_column_text]
2WP2 – Transition Pathways Towards Sustainable Cold Food Chain
It focuses on three main leverage points or transition pathways:
WP2a: Digital infrastructure support needed for informed decision-making by small-scale farmers so that they can be climate-resilient, get connected to the market and avoid producing food in surplus
WP2b: Innovative, low cost, effective and sustainable technological solutions needed to increase shelf-life of fresh produce, minimise their losses from ambient temperature of 40-48oC at different stages of the supply chain as well as provide value creation/addition opportunities
WP2c: New business, funding models, policies and partnerships needed to facilitate the adoption of such technological interventions.[/vc_column_text]
3WP2a – Digitising Agriculture and Connecting Farmers
How best can Big Data related to geospatial, soil data, local weather data, etc. be integrated with different data generated from IoT sensors (developed in- country and by STFC), STFC Drones, Infrared thermography and AI be incorporated for producing a real-time monitoring decision support tool for small-scale farmers for improving crop productivity and sustainability?
How can the above data and technologies be integrated with market data to connect farmers with the supply chains?
What system and architecture are needed to develop and deploy such tools as a service?
What training programme is needed for farmers’ organizations or associations (Co-op) to facilitate the change towards climate resilient digital sustainable precision farming?[/vc_column_text]
